Oct 13, 2010

Our first DIY Dumbo cooking class


So the studio is finally finished and the build doth not go on! 

Last night also marked our first official DIY Dumbo event, an evening with guest chef Ezra. Ezra talked us through preparing a sumptuous Turkish meal of sea bass and peppers, spicy and subtle with the best couscous I've ever tasted. The evening was a blast, the food was incredible and we're looking forward to our next event. 

 

 If you have an idea for a class that you'd like to take or teach or are interested in booking the space for an event feel free to get in touch. You can email us at  info@diydumbo.com or call us at 646.298.8008.

In the meantime, take a look at the pics form our first event.














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